Aore Pepper Gift Tin
$15.00
A premium gift tin filled with single-origin black peppercorns grown on Aore Island, Vanuatu. Our pepper vines are cultivated on a small island plantation using traditional farming methods and harvested in small batches to preserve their natural oils, aroma, and flavour.
The plantation works alongside local horticultural knowledge from Malo Island, supporting the health of the pepper vines and maintaining the quality of the crop. After harvest, the peppercorns are carefully sun dried and packed to retain their rich aroma and warm, balanced heat.
Presented in a reusable tin, this product makes an ideal Vanuatu souvenir, gourmet gift, or kitchen staple for those who enjoy freshly ground pepper.
Perfect for grinders, seasoning meats, seafood, vegetables, and everyday cooking.
Origin: Aore Island, Vanuatu
Plantation: Phoenix Plantation
Type: Single origin black pepper
Processing: Hand harvested and sun dried
Packaging: Reusable gift tin
Best Use: Grinders and fresh seasoning
Price: $15 AUD | 1,200 VUV
SPECIFICATIONS
Origin: Aore Island, Vanuatu
Estate: Single Origin Plantation
Product: Whole Black Peppercorns
Net Weight: 80g
Packaging: Reusable Gift Tin
Farming Method: Traditional Island Farming
Harvest: Hand Harvested
Drying: Sun Dried
Processing: Small Batch
Cultivation: Traditional horticultural knowledge supported by Malo Island expertise
Use: Pepper grinders, cooking, table seasoning
Storage: Store in a cool dry place
Shelf Life: 24 months
Packaging may vary slightly from the image shown. As a single-estate, small-batch product, each harvest is prepared by local artisans and packaging will change.
HOW TO USE
Open the tin and place the whole peppercorns into a pepper grinder to release their full aroma and flavour. Freshly ground pepper enhances meats, seafood, vegetables, soups, sauces, and salads.
For stronger seasoning, lightly crush the peppercorns with a mortar and pestle and use in steak rubs, marinades, or barbecue blends.
Grinding pepper fresh just before serving releases the natural oils that give black pepper its rich aroma and balanced heat.
DETAILS
Packed on Aore Island, Vanuatu using pepper grown on our single-origin plantation. The pepper vines are cultivated using traditional island farming methods and harvested in small batches to maintain their natural strength and aroma.
The plantation works alongside local horticultural knowledge from Malo Island, helping care for the vines and support consistent pepper quality.
After harvest the peppercorns are sun dried and carefully packed into a reusable tin that protects the spice while making a practical kitchen container.
This pepper gift tin is ideal as a Vanuatu souvenir, gourmet gift, or everyday kitchen staple for those who enjoy grinding fresh pepper.
..........................................................................................................................................................
Pepper Honey Glaze
Ingredients
1 teaspoon freshly ground Aore Island black pepper
2 tablespoons honey
1 tablespoon soy sauce
1 tablespoon olive oil
1 teaspoon grated ginger
Method
Mix all ingredients in a bowl to form a glaze. Brush over chicken, prawns, or roasted vegetables during the last few minutes of cooking. Finish with a light grind of fresh Aore Island pepper before serving.
This glaze creates a sweet and peppery finish that works well with grilled meats, seafood, or roasted vegetables.
BESTSELLERS
